Bring style and strength to your kitchen with the Scanpan Pro SB+ 26cm Dutch Oven. Crafted in Denmark from recycled aluminium and finished in an elegant all-black design, this 6.5L pot is built for everything from slow-cooked family meals to gourmet dishes. Its Stratanium+ non-stick surface delivers even heat distribution for perfectly cooked results every time, while also making clean-up simple and fuss-free. Durable, sustainable, and designed with the precision Scanpan has been known for since 1956, the Pro SB+ Dutch Oven combines professional performance with timeless design for everyday cooking made easy.

Features:

• A specially designed surface that delivers crispier and more flavourful results
• A super robust coating that withstands hours of cooking without losing its magic
• Stratanium+ nonstick coating, delivers outstanding food release and long-lasting durability
• Commercial-grade Stratanium+ technology, ensures superior performance and durability
• Exceptional searing performance, locks in flavour while still offering effortless release
• Sustainably crafted, made from recycled aluminium
• Oven safe up to 250°C, cook with confidence from stovetop to oven
• Suitable for all stovetops, including induction
• Fat-free frying, cook healthier meals without the need for added oils or fats
• Includes pan and lid, versatile for a wide range of dishes
• Dishwasher safe, for easy clean-up after cooking
• Made in Denmark, expertly designed and quality checked by skilled craftsmen
• No annoying food residues sticking to the surface—just a quick wipe, and you're good to go

Product Specifications:

• Material: Recycled aluminium
• Diameter: 26cm 
• Capacity: 6.5L
• Weight: 3.2kg
• Made in: Denmark

Use and Care:

• Do not apply high heat (excessive flames). Always ensure the flame does not extend up the side wall of the cookware, as this could cause damage and/or excessive heat on the handles themselves. Gas cooktops may have uneven surfaces and should never be left unattended.
• Ceramic/halogen cooktops - always make sure both the surface of the cooktop and the base of the cookware are clean before each use. Permanent marks may result if this is not done.
• Induction cooktops - always make sure both the surface of the cooktop and the base of the cookware are clean before each use. Permanent marks may result if this is not done.
• Not all Scanpan Stratanium non-stick cookware is suitable for induction technology. Refer to product packaging.
• Do not use surge or boost function. This will expose your cookware to excessive and intense heat and will void your warranty.