Elevate your cooking with the Scanpan Classic Induction Chef Pan, a versatile kitchen essential designed for family meals and entertaining. Handcrafted in Denmark from environmentally friendly, recycled aluminium, this 32cm/4L pan features Scanpan’s exclusive Stratanium® nonstick coating for exceptional food release, durability, and frying performance. Its squeeze-cast aluminium body ensures rapid, even heat distribution, while the patented rivet-free Bakelite handle stays cool and makes cleanup effortless. Oven safe up to 250°C and suitable for all cooktops including induction, this chef pan is perfect for stir-fries, braises, pasta, and one-pan family favourites.

Features:

• Designed and made in Denmark – premium craftsmanship
• Exclusive Stratanium® nonstick coating – exceptional food release and durability
• Quick and even heat distribution – squeeze-cast aluminium construction
• Induction compatible – suitable for all cooktops
• PFOA free – safe and eco-friendly
• Guaranteed not to warp – long-lasting performance under high heat
• Metal utensil safe – built for everyday cooking
• Oven safe – up to 250°C for stovetop-to-oven convenience
• Patented rivet-free Bakelite handle – secure, heat-resistant, and easy to clean

Product Specifications:

• Collection: Scanpan Classic Induction
• Material: Recycled Aluminium
• Interior: Stratanium® Nonstick
• Colour: Black
• Capacity: 4L
• Size: 32cm
• Oven Temperature: Up to 250°C
• Stovetop Suitability: Gas, Electric & Induction
• Dishwasher Safe: Yes
• Warranty: 10-Year

Maintenance & Care:

• Take care not to overheat the product, this will reduce the non-stick effect
• Overheating is not covered by the warranty
• Using an aerosol spray is not recommended as it burns at lower temperatures
• Heat the product to medium heat for a few minutes before frying either with or without oil
• The product is best cleaned when still warm. Leave to cool for 5 minutes before washing in hot water with washing up liquid. Use a soft nylon scourer and vigorously scrub the pan with hot soapy water, ensuring all food fat and residue is removed. Never use harsh or abrasive cloths or cleaning liquids/pastes. The product should always be clean before being dried and stored.
• Whilst dishwasher safe, SCANPAN will always recommend hand washing to extend the life of the product.