Cook hearty family meals with ease using the Scanpan Classic Induction Nonstick Tall Dutch Oven. Handcrafted in Denmark, this 26cm/6.5L pot is perfect for slow-simmered soups, casseroles, curries, or braised dishes. Made from environmentally friendly recycled aluminium, it delivers quick and even heat distribution, while the exclusive Stratanium® nonstick coating ensures effortless food release and long-lasting durability. The patented rivet-free handle system makes cleaning simple, and with oven safety up to 250°C, this versatile Dutch oven transitions seamlessly from stovetop to oven. Compatible with all cooktops including induction, it’s a reliable kitchen essential built for everyday performance.

Features:

• Designed and made in Denmark – premium craftsmanship and quality
• Exclusive Stratanium® nonstick surface – exceptional release, durable and metal-utensil safe
• Recycled aluminium construction – eco-conscious and warp-resistant
• Large 6.5L capacity – ideal for soups, stews, casseroles, and braises
• Even heat distribution – efficient cooking across the entire base
• Patented rivet-free handle system – secure, heat-resistant, and easy to clean
• Induction compatible – works on all cooktops
• Oven safe – up to 250°C for stovetop-to-oven versatility
• PFOA free – safe and environmentally responsible

Product Specifications:

• Collection: Scanpan Classic Induction
• Material: Recycled Aluminium
• Interior: Stratanium® Nonstick
• Colour: Black
• Capacity: 6.5L
• Size: 26cm
• Oven Temperature: Up to 250°C
• Stovetop Suitability: Gas, Electric & Induction
• Dishwasher Safe: Yes (hand wash recommended)
• Warranty: 10-Year

Maintenance & Care:

• Take care not to overheat the product, this will reduce the non-stick effect
• Overheating is not covered by the warranty
• Using an aerosol spray is not recommended as it burns at lower temperatures
• Heat the product to medium heat for a few minutes before frying either with or without oil
• The product is best cleaned when still warm. Leave to cool for 5 minutes before washing in hot water with washing up liquid. Use a soft nylon scourer and vigorously scrub the pan with hot soapy water, ensuring all food fat and residue is removed. Never use harsh or abrasive cloths or cleaning liquids/pastes. The product should always be clean before being dried and stored
• Whilst dishwasher safe, SCANPAN will always recommend hand washing to extend the life of the product