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Scanpan

Scanpan Clad 5 Chef Pan | 32cm

Item Code: 18323

$149.00 $339.00
You save $190.00 off RRP
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Free deliveryOn orders over $99
100-day returnsUnused, in original condition

Take your cooking to the next level with the Scanpan Clad 5 Chef Pan. Crafted with premium 5-layer stainless steel construction, this pan ensures rapid, even heat distribution for professional-quality results every time. The 18/10 stainless steel interior allows you to sauté, fry, caramelise, and sear with precision, making it ideal for preparing sauces, braises, or one-pan meals. With a robust 3.5mm clad body, cast stainless steel handles, and a sleek stainless steel trim, the Clad 5 collection combines superior performance with timeless elegance. Designed in Denmark and oven safe up to 220°C with lid (250°C without lid), this chef pan is built to handle any culinary challenge. Compatible with all cooktops, including induction, it’s the perfect investment for those who demand only the best in stainless steel cookware.

Features:

  • 5-layer clad construction – ensures rapid and even heat distribution
  • 18/10 stainless steel interior – perfect for sautéing, frying, searing, and caramelising
  • Robust 3.5mm body – delivers professional strength and durability
  • Cast stainless steel handles – sturdy, ergonomic, and long-lasting
  • Oven safe – up to 220°C with lid / 250°C without lid
  • Induction compatible – works on all cooktops
  • Designed in Denmark

Product Specifications:

  • Collection: Scanpan Clad 5
  • Material: 5-Layer Stainless Steel
  • Interior: 18/10 Stainless Steel
  • Handle: Cast Stainless steel
  • Colour: Silver
  • Size: 32cm
  • Oven Temperature: Up to 220°C with lid / 250°C without lid
  • Stovetop Suitability: Gas, Electric & Induction
  • Dishwasher Safe: Yes

Maintenance and Care:

  • Before First Use - Wash the pan in hot soapy water with a nylon cloth/brush. Do not use harsh scourers
  • Routine Cleaning - After cooking, do not put cold water in hot pan ; wait until cool, remove all food and fat residue using hot soapy water and nylon cloth/brush ; Heat tint or streak marks can be caused by excessive high heat. Do not use excessive high heat. To remove streak marks, mix 2 table spoons of bi-carb soda with water to create a paste. Apply the paste with a soft cloth in circular motion, then rinse off as normal.
  • Whilst the range is dishwasher safe, handwashing is recommended to extend the life of the product. For even better results, use the Scanpan Steel and Copper Cleaner for an "as new" finish.
Scanpan Clad 5 Chef Pan | 32cm

Age-restricted item

Knives and other controlled items cannot be sold to anyone under 18. Queensland has extra requirements: we may ask you to confirm proof of age before finalising your order.